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Our Menu

Basic Menu 10,00 €

1 – A or B

  • 1A – Sandwich with salami or grilled vegetables (not avaiable on Sunday)
  • 1B – Strudel slice, with ham and cheese

And

  • 1 seasonal fruit
  • 1 soda or sparkling water or bottle

First course 15,00 €

2 – A,B,C,D or E

Choice between:

  • 2A – Homemade Trofiette with rungula and almond pesto, cherry tomatoes and prawns
  • 2B – Cereal salad with exotic fruit, marinated salmon and walnut kernels
  • 2C – Whole wheat pennette with tomato and basil crudité, Greek feta and Taggiasca olives (not avaiable on Sunday)
  • 2D – Orecchiette with swordfish, cherry tomatoes and toasted almond slices (not avaiable on Sunday)
  • 2E – Cous Cous with vegetables and white meats

And

  • 1 seasonal fruit
  • 1 soda or sparkling water or bottle

First course with side Dish 20,00 €

3 – A,B,C,D or E and F,G or H

Primo piatto monoporzione a scelta tra:

  • 3A – Homemade Trofiette with rungula and almond pesto, cherry tomatoes and prawns
  • 3B – Cereal salad with exotic fruit, marinated salmon and walnut kernels
  • 3C – Whole wheat pennette with tomato and basil crudité, Greek feta and Taggiasca olives (not avaiable on Sunday)
  • 3D – Orecchiette with swordfish, cherry tomatoes and toasted almond slices (not avaiable on Sunday)
  • 3E – Cous Cous with vegetables and white meats

Side dish

  • 3E – Baked Potatoes (not avaiable on Sunday)
  • 3F – Grilled vegetables (pepper, aubergine, zucchini)
  • 3G – Cooked vegetables (not avaiable on Sunday)

And

  • 1 Seasonal fruit pieces
  • 1 soda or sparkling water or bottle

Platter Menu 15,00 €

4 – Set menu

Platter

  • Platter of cold cuts and cheeses and local olives
  • Canapés in fantasy of sea, earth and vegetarian
  • Assorted buns (not avaiable on Sunday)
  • Vegetarian meatballs (not avaiable on Sunday)
  • Our mini pizzas Napoli and puff pastry (not avaiable on Sunday)

And Prosecco

Big Platter Menu 18,00 €

5 – Set menu

Platter

  • Platter of cold cuts and cheeses and local olives
  • Canapés in fantasy of sea, earth and vegetarian
  • Meat and vegetable balls (not avaiable on Sunday)
  • Sardinian esplanade girella with cream cheese and vegetables grill
  • Baked aubergine roll

And Prosecco